Baker College
Research Guides
Baking and Pastry
Culinary Organizations
- American Bakers Association The American Bakers Association engages in public policy advocacy, education and networking.
- American Culinary Federation A profesional organization for chefs and cooks
- International Association of Culinary Professionals An international organization for the professional food and beverage community.
Recommended Websites
- Food Timeline Timeline of individual foods with some recipes. Also see link to "culinary research" tips.
- Not By Bread Alone Cornell University website on American culinary history. Includes the book "Pastry for the Queen."
- So Good The magazine of haute patisserie.